Food Handling Test Answers - Food Handlers Test Questions Answers 360 Training.

This Illinois Food Handlers Card Training holds the ANAB food handler training program accreditation (ASTM e2659-2015) and is approved for use in Illinois by the Illinois. ServSafe Manager Practice Exam #3. Further training is unnecessary if employees received training upon being hired. Get a IDAHO Food Handlers Certificate from a National Leader. how long must you wash your hands? 20 seconds with warm running water. mushlove genetics Everything's an Argument with 2016 MLA Update University Andrea A Lunsford, University John J Ruszkiewicz. To wash hands correctly, a food handler must first. The food handler will know not to work in the food service facility while ill with these symptoms. If you renew your card 60 days or less before it expires, your new card will be valid for 3 years. It requires all food handlers operating within the Emirate of Abu Dhabi to gain a knowledge and understanding that will help to ensure food is handled safely throughout food chain. This food handler practice test is similar to the real ServSafe test. Food safety is integral to operating a successful food service operation, but also public safety. Safe temperature for Poultry (whole) 82°C for at least 15 seconds. Teachers can check Accelerated Reader test answers by logging into the classroom management system with their teacher account. 3 Ciguatera toxin is commonly found in. When you complete this course, you can purchase and print a Washington State Food Worker Card. In today’s fast-paced world, businesses are constantly seeking ways to enhance their customer service experience. At the end of the book is a practice test for you to take and see how you do. All food service workers in Oregon must obtain food handler’s certification within 30 days of the date of hire (OAR 333 …. Comments · Master the 2024 Food Handlers Card Test - Ultimate Practice Guide! · ServSafe Food Handler Questions and Answers 100% Verified. two (2) A handwashing sink can be used for food preparation as long as the sink is cleaned after each use. Even if you already know how to store foods in the fridge or freezer, though, freezer meals. If you do not pass the food worker card test, you may retake the test as many times as needed using the original test ID while it is valid. Our food handler certification course at Learn2Serve by 360training, follows the highest training standards in the industry and is approved in the state of Florida through our partnership with Environ Health Associates, …. Keep foods between 135 degrees to 70 degrees in two hours and 70 degrees to 41 degrees in next 4 hours, but not to exceed 6 hours total. A the food handler has a latex sensitivity. to City Hall (111 E Maple Ave, Independence, MO 64050). Learn2Serve Food Handler Training Course (ANSI Accredited) 45 terms. Quiz yourself with questions and answers for Food Handler Training - Riverside, CA Final Exam, so you can be ready for test day. Throughout this book you will find study questions that will help you get ready to take the test for the food handler certificate. Complete this assessment to test your knowledge and understanding of food handling and food safety in the workplace. To work with food, a food handler with an infected hand wound must:A. Cold food should always be kept at 41 or lower and hot food should always be kept at 135 or higher. Get your Arizona Food Handler certificate today. Here at Food Handlers Card Help we generally suggest that all kitchen employees should become food handler certified regardless of state requirements. (Oregon), so you can be ready for test day. When you study online with CIFS you will need to complete a final exam with a minimum score of 70% required to pass the exam. craigslist charleston sc for sale by owner Wash all fruits and vegetables, use and store chemicals away from food, and clearly label bottles that contain chemicals. If you're an aspiring chef or planning to join the food production industry, our informative quizzes will benefit you. Aptitude tests have become a common part of the hiring process for many companies. Unsafe thawing can let __ grow in the outer layers of the food, while the inside stays frozen. Common Questions Regarding Food Handler Training. The purpose of the Utah Food Handlers Permit Training program is to prepare food handlers to enter the workforce by providing the required food safety information as specified by regulations of the workers’ state or local government. Oregon food handler test and card available online in 7 languages. -Any spoil food ( moldy cheese, bread or sour milk. Learn more about cross contamination, cold and hot food safety, best practices for personal hygiene, and how to prevent foodborne illnesses. For those who wish to take the food protection course in a classroom environment, simply click here for all the details you’ll need. First, cool food from 135 ̊F to 70 ̊F (57 ̊C to 21 ̊C) within two hours. Farmer, Attorney 2017-05-01 The most comprehensive and easy-to-read reference on the market today. A food handler has finished slicing raw pork. ause of the bacteria Clostridium botulinum All Refrigerated Food except eggs/smoked fish Temperature 41 F or below Reasons Canned Products Must be Rejected dents in seams, swelling, severe rust, leakage or no label. Free Food Handler Practice Test (With Answers) By Gavin Transporter De Walle, MS, RDN January 23, 2023 November 6, 2023. Food establishments should maintain copies of their food employees’ training. Training records should be used to document training c. If this piqued your interest, we often suggest getting certified via 360 Training. You must complete each lesson and pass a quiz before moving on to the next lesson. 3 Acceptable Steps For Thawing Food. "note that priority goes to those who want an 8 or 12 month agreement" The minimum temperature for cooking hamburgers and other ground meat is: 32 degrees Fahrenheit. increase the resiliency of hard-surface flooring. Just like the real ServSafe assessment, the questions on this practice test are. العربية (Arabic): دليل العاملين في. (Use a sheet pan for very thick foods like refried beans. If thermometer does not read 32° F, calibrate according to manufacturer instructions and reinsert in fresh ice/water mixture. A food handler is infected with shiga toxin producing E. The ServSafe Food Handling test is an untimed 40 question test. C – Employee & Foodborne Illness0%. Get your food handler certificate today. What should food handlers do after leaving and returning to the prep area? A Put on gloves B Remove their aprons C Wash hands D Apply hand antiseptic. Don't use hand lotion- allows bacteria to grow. This course provides excellent food worker training to teach the important principles of food safety to food handlers. When can a food handler with a sore throat and a fever return to work with or around food? Free 2024 ServSafe food handler practice tests scored instantly online. cornrow bun Sleep well before the test: Stress …. Terms in this set (105) Symptoms of Food borne illness. Cool food from 135F to 41F within how many hours. • Before you put on latex-free gloves and after you remove them. A manager's responsibility to actively control risk factors for food borne illnesses is called. Terms in this set (56) what are three main hazards to our health in a food establishment. , rub together, between fingers, finger nails, back of hands (sing happy birthday or ABC's twice in your head) Rinse off soap with warm clear water. No views 8 minutes ago #MyTestMyPrep #FoodHandling #SafetyFirst. ServSafe Food Handler Practice Assessment – Questions and Answers. Quiz yourself with questions and answers for ServSafe Exam 2023, so you can be ready for test day. Created for Food Handlers in the state of Illinois, including food employees needing to renew their Illinois Food Handler Certificate or Food Handler Card. That means you have to answer at least 30 questions correctly. The New York City Health code requires that all food items must be stored at least. This means you must get a 75% in order to pass! But please keep in mind, grade requirements vary depending on which test you take. Food Handlers Test Questions Answers Pdf California. Show off your food safety knowledge. don't wash hands after bathroom. Quiz yourself with questions and answers for Food Handlers Test Qs - Multnomah C. Leftovers and Food Safety ( English and Spanish ) Keeping "Bag" Lunches Safe. b) Not allowed by the regulatory authority. With 360 Training, you can have a food handlers. Pass your test on your first try and become a certified food handler. -raw shell eggs for immediate service. -baked potatoes, heat-treated plant food like: cooked rice, beans & vegetables. Q: What are the Illinois Food Handler Training requirements? Course: Master each lesson with a remarkable 70 percent or better, Examination: Conquer the 20-question exam, securing a passing score of 70 percent or …. Approved Food Handler Providers. Defrost in a microwave oven and then cook it right away. scrub hands-including between fingers-ad rinse thoroughly (20 seconds) 3. The NYC food protection course that’s available in person costs. To pass the test requires a score of 75% or better. The eFoodcard program is fast and easy to use on any device, including phones and tablets. Number of Questions: Passing Score: Time Set: …. The practice test includes 40 multiple-choice review questions. What is the first step when cleaning dishes in a three-compartment sink? A. Of 165 degrees F, regardless of the food's original cooking temperature. The vent pipe must be made of rigid material and installed at an upward slope then led to the outside air. TCS food must not remain in the Temperature Danger Zone for more than _____ hours. the preparation, storage, service, or handling of food products. Here at Food Handlers Card Help, we highly suggest to take the course online simply because it’s FREE. ) Apply soap, wash well, rinse and dry with disposable paper towel. Leftovers should be used within this many days after preparation: 7 days. Put the meat into a 6 inch deep pan and place in the refrigerator. Duration: 2 Hour (s) Language: English 4. Test your food safety knowledge, each quiz is 10 questions long. Raw shell eggs which should be held at 45 F or below. In the refrigerator on the bottom shelf 9. Here is our fourth and final set of ServSafe food handler questions. Finish the course and pass a short test with a score of 72% or more to. cramping in the abdominal area, vomiting, nausea, diarrhea, fever, and dehydration. What should the manager tell the food handler?. josephinem03_ Theta Tau Mu Test 3. A leading cause of foodborne illness is unsafe food handling by food service workers. By the end of this lesson and quiz ,you will be able to: -Know how to properly receive hazardous food items in good faith and implement procedures and policies for proper receiving of hazardous food items. This document covers: General Questions About Food Handlers. ) Underneath the entire length of the food container. Gaining a food handler's certificate is a crucial requirement for individuals working in the food service industry in Oregon. Are you looking for a fun and engaging way to pass the time while also expanding your knowledge? Look no further than free trivia quizzes with answers. The germs on your hands may contaminate the food and make the customers sick. Biology Mary Ann Clark, Jung Choi, Matthew Douglas. Certification will still be issued on the the details given on your final assessment. eliminate the risk of slips and falls. Pre-scrape the excess food, wash with soap and hot water, rinse with hot water, sanitize, and air dry. The Food and Drug Administration (FDA) recommends that regulatory authorities hold the person in charge of a food service operation responsible for ensuring the following standards are met: Food handlers are regularly monitoring food temperatures during hot and cold holding. 42 correct answers (70%) is a passing score on the practice exam. The Food Handler's Course is designed to familiarize Food Handlers, Family Readiness Groups and Non-Profit Organization when operating in a temporary food establishment with the basic principles of food safety that must be applied when conducting food operations on military installations. Identify Areas for Improvement: Our practice test highlights areas where you may need additional study, helping you. This food handlers card holds the ANSI National Accreditation Board food handler training program accreditation (ASTM e2659-2018). Compatible Devices: Computer, tablet, and smartphone (Android, iOS) Teaching Methods: Interactive activities, audio, video, full …. Free 2024 ServSafe practice tests scored instantly online. As Food Safety Week in Australia draws to a close, the ABC has published a food safety quiz to help test your food safety knowledge. Food Handler Card Practice Test 2024 with Study Guide for Nevada, West Virginia, etc. milk, eggs, fish, crustacean/ shellfish, soybeans, tree nuts, wheat, peanuts. New Mexico requires food service workers to obtain a food handler card from an ANSI National Accreditation Board (ANAB) Accredited program within 30 days of his or her date of hire. Thursday’s at 8:30am, 1:00pm and 3:00pm. Step 1: Complete the online food handler course on any device in English or Spanish - only 30 minutes! Step 2: Take the food handlers test online. Texas requires that all food employees must successfully complete an accredited food handler training course, within 60 days of employment. practicing poor personal hygiene. Subway University prohibits Subway employees from sharing answers to test questions. Passing Grade: Students must achieve at least a 75%* score to receive the ServSafe Food Handler Certificate of Achievement. The course covers the basic knowledge requirements for food handlers in Standard 3. The provision of health services to members of federally-recognized Tribes grew out of the special government-to. The food handler will know to not work in food service for 24 hours after symptoms of diarrhea or vomiting have gone. heat internal temp to 165 F or 74 C within two hours or less. ServSafe Food Handler® California Online Course and Assessment is a comprehensive solution that delivers consistent food safety training to employees. Answering 75% of the questions correctly is required for a passing score. What must her manager do? A) Restrict until Regulatory approval is obtained B) Exclude until Regulatory approbal is obtained C) Allow the worker to resume her normal duties D) Require her to wear single-used gloves at all times, A. Trump's answers on economics in the third presidential debate show he doesn't trust economic facts, or understand them. Once a day, or at the beginning of a shift, or if dropped. name 5 steps to proper handwashing. You test the food with a thermometer and make sure it is over 165°F in less than 2 hours. After completing the slides, take the test by navigating through Healthcare Services > Preventive Medicine > Environmental Health > Food Safety Quiz. The Oregon food handlers test is a comprehensive assessment that evaluates knowledge and understanding of food safety practices. In one of the first trials of a robotic fry cook at a national burger chain, Wh. -Cans that are swollen, expanded or dented. Meet your training requirements, prepare for your exam, and get your food handler certificate with our updated, interactive, ANAB-accredited online course featuring: Improved speed and interactivity. Our classes are intended for front-line foodservice workers like cooks, servers, kitchen helpers, and …. Food Handlers Test Questions Answers 360 Training. In order to successfully pass the Illinois food handlers quiz (also known as the food handler assessment ), students must answer AT LEAST 30 questions correctly. Use the food handlers test questions and answers above to ensure you answer 30 or more questions correctly. Tests are randomly generated from a pool of questions. The correct answer is "Pre-scrape the excess food, wash with soap and hot water, rinse with hot water, sanitize, and air dry. Food Handler Card Online Final Exam. You must be able to complete all sections before the assessment is …. Require a Food Handler Certification from the Indian Health Service to sell or prepare food on tribal lands. Sleep well before the test: Stress and anxiety. You must know that the temperature danger zone is between 41ºF and …. is working in an establishment under the supervision of a certified food safety manager and has taken and passed an exam approved by the County of San Diego, or 3. The total cost for the training program is $25, which includes the online training, final test, certificate, and any Kansas City food handler card fees. farmall 2 point hitch If you listened cautiously and took good bills while taking the foods handler course, you should be able go pass …. When leaving a message or sending an email, please include: First and last name. I got less than 27 answers correct on the quiz, will I still get a certificate? No. Watch the videos and take a quiz. 5 most common food-handling mistakes that cause foodborne illness. Premier Food Safety’s online course is currently available in English, Spanish and Chinese. one (1) two (2) four (4) three (3) 57 of 78. 20 minutes to answer the 10 questions correctly. Press enter to return to the slide. 2) Rubbing an ear 3) Scratching the scalp 4) Touching a pimple or an infected wound 4) Running fingers through the hair. To protect public health, all persons working in food service in Fayette County are required to have a valid food handler card issued by the health department. Starting work, touching raw food or high risk food. What does the food handler need to do with his gloves?. Any food containing minced meat can cause problems if not cooked right through – above 75°C. Quantity: 10 Food Handler Guides Product SKU: EG6R10ASTM This is a 10-unit pack designed for a classroom setting. StateFoodSafety's food handlers card training and test use the latest instructional design techniques to help you prepare for your job and memorize key food safety principles. New cards are valid for 2 years. TCFP Firefighter I/II Chapters 18-21 Test. Place the item on a prep counter. Additional Food Safety Training for Food Workers - How to get a renewed food worker card that is valid for 5 years. One brand that consistently comes up in conversations about high-quality dog food is Life’s Abu. Rinse dishes with clean hot water. The purpose of a food safety management system is to. During the next 30 days you need to bring your certificate and photo I. -Frozen foods with water crystals showing evidence of thawing and refreezing food. Exclude staff with jaundice from the operation. INCORRECT ANSWER: Homer, a 250 pound couch potato begins drinking at 3 pm, eats two double-meat jumbo burgers, and takes the test at 4:30 pm. List the big eight food allergens. One effective solution is hiring an answering service that can han. The Minister of Health is responsible for: establishing policies and standards for the safety and nutritional quality of food. After blowing nose, sneezing, coughing. first in first out, which ever comes in first is used first and that is how you should store it. the presence of Physical, chemical, or biological matter in food or on food, or the food enviornment. The law only requires that food handlers must be able to show knowledge of food handling practices and receive adequate training. Take each exam and see how you do. Refrigerator temperatures should be: 38F to 41F. Food Handlers Test 2024 (Info & Study Guide) Food Safety Practice Test [SET -1] Food Handlers Practice Test [SET - 2] Food Safety Practice Test Canada 2023 Questions and Answers for Canada (including all provinces and territories such as Ontario, Toronto etc. what is the only jewelry that may be worn on the hands or arms while handling food. Quiz yourself with questions and answers for ServSafe Practice Test and Answers, so you can be ready for test day. $1 off order applied at checkout. Make sure to focus on areas under the fingernail, in-between fingers, palms, base and top of hand and any exposed area of the arm. ) To prevent and stop foodborne illness and contaminants from getting into food and creating an outbreak B. Public Health Services get involved in researching food establishments? Texas Food Handler 360Training Final Exam. Get your Texas Food Handlers Card Training in less than an hour. 3) As part of the cooking process. Wash and sanitize all food contact surfaces that touch raw meat. A full text version of the Act can be found here: Food handlers working in non-restaurants can take any food handler training course registered and approved by the Department. If food has not reached 70 ̊F (21 ̊C) within two hours, it must be reheated and then cooled again. Rinse with warm water-2nd sink. Destroy disease causing bacteria. Please budget about one and a half hours to complete the. Example: "Food safety professionals are detail-oriented, thorough, knowledgeable and consistent in how they. About the ServSafe ® California Food Handler Course/Guide. Second, take your certificate of completion and present it with a current photo ID within 30 days to the Kansas City Health Department. Examples include cleaners, sanitizers, polishes, machine lubricants, and toxic metals. Inspectors must be given access to all areas of establishment during. ServSafe Food Handler Practice Test 2; ServSafe Food Handler Practice Test 3; ServSafe Food Handler Practice Test 4; ServSafe Manager Practice Tests. Using what you learned in the video, write down when food handlers are required to wash their hands during the work day. Your test might not be as thorough, but it's some things to think about. Food handlers must wash their hands whenever they might be contaminated. The food handler will know not to handle food with an infected boil, cut, burn, or sore on the hand or wrist. The Big Thaw — Safe Defrosting Methods ( English and Spanish) Shelf-Stable Food. -Cardboard boxes with watermarks with evidence of thawing frozen food. The building is near Tri-Met bus lines 12, 19, 20, 70 and the Lloyd Center MAX Station. Move some of the food that is already cold into the walk-in cooler to make room. The Q by Amy Tintera Review Flashcards for Pages 98-150. should wash the cut before returning to work. Get your Food Handler Certificate in just 2 hours with our ANSI National Accreditation Board (ANAB)-accredited course. Be sure to answer all 80 questions. Study with Quizlet and memorize flashcards containing terms like true or false: It is illegal to handle ready-to-eat foods with bare hands, true or false: workers must use gloves when handling foods that will be cooked, what are three acceptable methods of. reduce sharp corners on hard-to-clean floors. Food Handlers Test 2024 (Info & Study Guide) Food Safety Practice Test [SET -1] Food Handlers Practice Test [SET – 2] Food Safety Practice Test Canada 2023 Questions and Answers for Canada (including all provinces and territories such as Ontario, Toronto etc. -Synthetic ingredients such as, textured soy. To earn your certificate, you must score higher than 75%, which means you must properly answer 30 or more questions. Which confirmed food worker illness must a manager report to the regulatory authority? Shigella. Between 4 degrees C and 60 degrees C (40 degrees F and 140 degrees F) Explanation. Using hot soapy water instead of sanitizing solution. You will be required to take and pass a short post-test to get your food handler card. Take the reading by touching the surface of the food lightly. An example? Texans are always looking for cookie recipes. Before chopping lettuce, the food-contact surface should be a. There are many facets of safe alcohol distribution and the ServSafe Alcohol exam assesses your knowledge of all of them. The following answers are based on the Food Handling Regulation Enforcement Act [410 ILCS 625]. This course holds the ANAB food handler training program accreditation (ASTM e2659-2015) and is approved for use in Western Tidewater District, Virginia. If you chose (e) you get four poin ts. To help you prepare, we have compiled a list of food handler test answers that are frequently asked in California. coli and has not shown symptoms for a couple of days. D The food handler is wearing gloves that have been torn. As a parent, you may have heard about the Accelerated Reader (AR) program and the importance of AR reading tests for your child’s reading development. However, finding reliable and accurate I. Newsela’s test answers appear after you have answered the last question of the quiz. clean and sanitize work surfaces after working with raw meats. The belief in one all-powerful god is know as ___. What is the only jewelry that may be worn on the hands or arms while handling food? A plain band wedding ring. Coli and has not shown symptoms for a couple of days. If you are not calling during these hours, leave a message and a representative will contact you within two business days. After multiple meals there, here's my take on the best venues and dishes. Chopping raw and cooked meat on the same chopping board 8. Working in an establishment under the supervision of a certified Food Safety Manager and has taken and passed an in-house exam approved by the County of San Diego. Being knowledgeable about food safety and handling is essential for anyone working in the food industry. B) Undercooking potentially hazardous foods. 4) sink #3: sanitizing by soaking in hot water, minimum 77'C or a chemical sanitizer of. 049 of the Florida Administrative Code states that food workers need to complete a food safety training certificate program. food handling course online,food handlers test answers,what is servsafe certified,servsafe classes,servsafe certification online,food safety . If you do not pass the test, you will need to come. There are 90 questions on the ServSafe® Manager exam and the time limit for completion is 2 hours. vulcan welder parts Six hours, To prevent providing shelter for pests, how far above the floor should equipment be raised? a. While at the health department, you will be required to pass an additional test to receive your official Kansas City food handler permit. countyline tiller parts Single use gloves can also spread germs. Germs can also be spread by people coughing and sneezing onto food, unclean kitchen utensils, cutting boards and countertops, and pests such as cockroaches, flies, rats and mice. Tuna salad in a cooler must be held at or below an internal temperature of. Dingbats are visual word puzzles that presen. The test is made up of 40 questions and is not timed. , Which of these is NOT one of the 8 most common Food Allergens?, Prevent cross-contamination by using one …. Food handlers will get two attempts to take the test. Welcome to Do It Right, Serve It Safe! A training program covering the safe preparation and handling of food. Servsafe food handler test 2023 | ServSafe food handler Prep| ServSafe food handler manager (Part 2). Our Food Handlers Test Question Answers consist of 25 multiple-choice questions. fillable insurance id card A food worker vomits a few hours before he is scheduled to work, but he feelts better in time for shift. Course duration based on 8 hours but willl depend on how long you take to study all the 15 modules. Frequently Asked Questions The test for the Food Handler Safety Training Card is included in the $20 card fee. before they are cooked or served, raw fruits and vegetables should be thoroughly washed with. Your Food Handlers final exam is comprised of 50 questions designed to test your knowledge of important food safety concepts, such as: To help you prepare for your final exam, the Canadian Institute of Food Safety (CIFS) has created a quick, free Food Handlers practice test comprised of questions from the CIFS Food Handler Certification Course. All food-service establishment personnel engaged in food handling activities must have satisfactorily. The first being food safety (danger zones, when to wash your hands, what are food safe surfaces) all very easy. Cooling foods should be put back in the fridge when it falls below what temperature? 135 degrees. lincoln 82730 parts breakdown Servsafe food handler test 2023 | ServSafe handler manager| ServSafe food handler practice ( Part1)The ServSafe Food hander questions are an excellent way t. The ServSafe exam is an essential certification for those working in the foodservice industry. charlott3rose The state of Illinois requires all food handlers and food workers to have a valid food handler training. Study the Washington State Food Worker Manual to help you prepare for the food safety training class and exam to obtain your food worker card. Safe Handling of Take-Out Foods. Conduct a hazard analysis, provides blueprint of the overall operation. Wash hands with warm water and soap for at least 20 seconds before and after handling food, especially after handling poultry or raw meat. Examination Answer Sheet: Contains unique Score Access Code to help examinees obtain score/results upon …. This training is generally provided on initial assignment, at least every two …. California eFoodHandlers Test Answers rated A+ 2022/2023How long can foods safely remain in the Danger Zone during preparation? 4 hours Refrigerated chili needs to be reheated quickly and to the proper temperature before hot holding. eggs must reach for at least 15 seconds? 155°F (68°C) A food worker is monitoring a self-service station. The food handler certification is obtainable online at: Food Handler Certification. Remove any loose material by wiping and/or scraping, place items in or under heated, soapy water to remove the rest of the material, rinse the item under clean water to remove soap and. • The food handler will know to not work in food service for 24 hours after symptoms of diarrhea or vomiting have gone. Know your temperatures for hot / cold and holding temps as those are 3 or 4 of the questions. The temperature range at which bacteria multiply rapidly. Through this test, food handlers are educated and reminded of their responsibility to prioritize food safety. controlling time and temperature. #MyTestMyPrep 🍕🗽 New York NYC Food Protection Final Exam Practice Questions & Answers! 🥗🍔Welcome to our comprehensive guide on the NYC Food Protection Ex. Check out these practice guides for complete preparation for the food handlers test. What primary food safety risk could result from a food delivery to an offsite catering event. You may use a bubble sheet with the test so grading is easier. The following day, another food handler utilizes the ham to make ham salad. three (3) two (2) four (4) one (1) 57 of 78. " This is the correct sequence of steps for washing dishes by hand. The ServSafe Feed Handler test is one untimed 40 question test. Food Certification Exam The exam consists of 134 questions and you must get 94 correct answers (70%) to become certified. It is acceptable to work at a hospital with a sore throat and fever. California Food Handler Card Online Training. FOOD HYGIENE AND SAFETY - LEVEL 2 COMPLIANT - CERTIFICATION. 1 Which food item has been associated with Salmonella Typhi? A Beverages. 00 which includes the City of Independence food handler card fee. Pack a container with crushed ice and water. Train, test, and print your certificate! 2 Test Attempts. A food handler who was called away while prepping a bowl of fruit out the bowl of fruit in the cooler. 2 Parasites are commonly associated with. Working on the cook line can be busy. -Always wash your hands prior to putting on a fresh pair of gloves.